Monday Munchies: Guacamummus or Hummamole (avacado hummus)

I like avocados. I like them mashed. I like them trashed. I like them in a blender. I like them on my tacos. I like them on my chips. I like them… – Tony

Guacamumus or Hummamole (Avocado Hummus) Recipe
(Original recipe)

Ingredients:

  • 1 avocado, peeled and pitted
  • 1 (15 oz.) can of chickpeas, drained
  • 1/2 cup fresh cilantro, chopped
  • 1/4 cup chopped red onion
  • 3 cloves garlic, peeled and smashed
  • 2 Tbsp. tahini (optional)
  • 1 Tbsp. olive oil
  • 1 lime, juiced
  • 1 tsp. cumin
  • 1/4 tsp. salt (more or less to taste)

Method:

Combine all ingredients in a food processor and blend until smooth.  Add in a few extra tablespoons of water to thin out the consistency if you’d like.

Source: Gimme Some Ven

Related Posts with Thumbnails

Leave a Comment

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Visit Us On TwitterVisit Us On FacebookVisit Us On Google Plus