Monday Munchies: Making Mongolian Beef

Despite its name, Mongolian beef doesn’t come from Mongolian cuisine at all. It’s another Chinese-American dish. Mongolian beef consists of sliced fried strips of steak coated with a sweet and spicy sauce. I actually deep fried the steak strips and…

Monday Munchies: Mexican Sweetcorn Pancakes With Poached Eggs and Salsa

Spice up that generic breakfast with a twist. - Tony Ingredients For the sweetcorn pancakes 100g/3½oz plain flour 1 tsp baking powder 1 free-range egg 150ml/5fl oz whole milk salt and freshly ground black pepper 1 corn on the cob, kernels only 1 tbsp vegetable oil…

Monday Munchies: Lightened Loaded Potato Soup

Let me point you in the direction of my new favorite soup. It’s perfect for these winter months that are now upon us. - Tony Loaded Potato Soup Yield: 4 servings 4  (6-ounce) red potatoes 2  teaspoons olive oil 1/2 …

Monday Munchies Thanksgiving Special: Herb Roasted Turkey!

Here’s a fun way to prepare your turkey on turkey day.  Herb roasted turkey is an easy way to make turkey. The turkey is crisp, delicious and juicy.  Here is the easy to make herb roasted turkey recipe for turkey…