Make a Campfire Stove Out of One Log

I came across this new campfire log induced flame thingy this week and thought it was genius. Anyone try it or want to try it?  Like a pizza… Took quite a bit of gas and some coals from the previous nights…

Monday Munchies: Making Mongolian Beef

Despite its name, Mongolian beef doesn’t come from Mongolian cuisine at all. It’s another Chinese-American dish. Mongolian beef consists of sliced fried strips of steak coated with a sweet and spicy sauce. I actually deep fried the steak strips and…

Monday Munchies: Spring Vegetable Stir Fry

This is quite a colorful and easy to make vegetarian dish. Stir Fry’s are also great because they take anly a few minutes to make. Tip: Prepare this one last minute for the freshest combo of sweet young vegetables. – Tony…

Monday Munchies: Mushroom and Spinach Egg Crepes (Postrun Brunch)

This  chef and cookbook author whips up a light and healthy entree for a postrun brunch. I’m giving this one a shot this week! – Tony By: Patricia Wells Mushroom and Spinach Egg Crepes Eggs are rich in choline, a…